Comparison of β-1,3-glucanase production by Botryosphaeria rhodina MAMB-05 and Trichoderma harzianum Rifai and its optimization using a statistical mixture-design

Botryosphaeria rhodina MAMB-05 produced β-1,3-glucanases and botryosphaeran when grown on glucose, while Trichoderma harzianum Rifai only produced the enzyme. A comparison of long-term cultivation (300h) by B. rhodina demonstrated a correlation between the formation of botryosphaeran (48h) and its c...

Descripción completa

Detalles Bibliográficos
Autores: Giese, Ellen C. [UNESP], Dekker, Robert F.H., Scarminio, Ieda S., Barbosa, Aneli M., da Silva, Roberto [UNESP]
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2011
País:Brasil
Institución:Universidade Estadual Paulista (UNESP)
Repositorio:Repositório Institucional da UNESP
Idioma:inglés
OAI Identifier:oai:repositorio.unesp.br:11449/72299
Acceso en línea:http://dx.doi.org/10.1016/j.bej.2010.10.013
http://hdl.handle.net/11449/72299
Access Level:acceso abierto
Palabra clave:β-1,3-Glucanases
Botryosphaeran
Statistical mixture-design optimization
Botryosphaeria rhodina MAMB-05
Carbon source
Curdlan
De-repression
Enzyme production
Exponential growth
Glucanase
Laminarins
Nutrient medium
Synergic effects
Trichoderma harzianum Rifai
Design
Enzymes
Fungi
Glucose
Mixtures
Optimization
1,3 beta glucanase
curdlan
glucose
lactose
laminaran
botryosphaeria rhodina
comparative study
correlation analysis
enzyme substrate
enzyme synthesis
fungus
Hypocrea lixii
mycelium
nonhuman
priority journal
statistical analysis
Botryosphaeria rhodina
id BR_befa2bccfa53776b6459e591e0b8a2e4
oai_identifier_str oai:repositorio.unesp.br:11449/72299
network_acronym_str BR
network_name_str Brasil
spelling Comparison of β-1,3-glucanase production by Botryosphaeria rhodina MAMB-05 and Trichoderma harzianum Rifai and its optimization using a statistical mixture-design Giese, Ellen C. [UNESP] Dekker, Robert F.H. Scarminio, Ieda S. Barbosa, Aneli M. da Silva, Roberto [UNESP] β-1,3-Glucanases Botryosphaeran Statistical mixture-design optimization Botryosphaeria rhodina MAMB-05 Carbon source Curdlan De-repression Enzyme production Exponential growth Glucanase Laminarins Nutrient medium Synergic effects Trichoderma harzianum Rifai Design Enzymes Fungi Glucose Mixtures Optimization 1,3 beta glucanase curdlan glucose lactose laminaran botryosphaeria rhodina comparative study correlation analysis enzyme substrate enzyme synthesis fungus Hypocrea lixii mycelium nonhuman priority journal statistical analysis Botryosphaeria rhodina Botryosphaeria rhodina MAMB-05 produced β-1,3-glucanases and botryosphaeran when grown on glucose, while Trichoderma harzianum Rifai only produced the enzyme. A comparison of long-term cultivation (300h) by B. rhodina demonstrated a correlation between the formation of botryosphaeran (48h) and its consumption (after 108h), and de-repression of β-1,3-glucanase synthesis when glucose was depleted from the nutrient medium, whereas for T. harzianum enzyme production commenced during exponential growth. Growth profiles and levels of β-1,3-glucanases produced by both fungi on botryosphaeran also differed, as well as the production of β-1,3-glucanases and β-1,6-glucanases on glucose, lactose, laminarin, botryosphaeran, lasiodiplodan, curdlan, Brewer's yeast powder and lyophilized fungal mycelium, which were dependent upon the carbon source used. A statistical mixture-design used to optimize β-1,3-glucanase production by both fungi evaluated botryosphaeran, glucose and lactose concentrations as variables. For B. rhodina, glucose and lactose promoted enzyme production at the same levels (2.30UmL -1), whereas botryosphaeran added to these substrates exerted a synergic effect favorable for β-glucanase production by T. harzianum (4.25UmL -1). © 2010 Elsevier B.V. Departamento de Química e Ciências Ambientais Universidade Estadual Paulista São José do Rio Preto-SP Biorefining Research Initiative Lakehead University, Thunder Bay-ON Departamento de Química Universidade Estadual de Londrina, Londrina-PR Departamento de Bioquímica e Biotecnologia Universidade Estadual de Londrina, Londrina-PR http://dx.doi.org/10.1016/j.bej.2010.10.013 Biochemical Engineering Journal, v. 53, n. 2, p. 239-243, 2011. 1369-703X http://hdl.handle.net/11449/72299 10.1016/j.bej.2010.10.013 2-s2.0-78649960162 2-s2.0-78649960162.pdf 9424175688206545
title Comparison of β-1,3-glucanase production by Botryosphaeria rhodina MAMB-05 and Trichoderma harzianum Rifai and its optimization using a statistical mixture-design
spellingShingle Comparison of β-1,3-glucanase production by Botryosphaeria rhodina MAMB-05 and Trichoderma harzianum Rifai and its optimization using a statistical mixture-design
Giese, Ellen C. [UNESP]
β-1,3-Glucanases
Botryosphaeran
Statistical mixture-design optimization
Botryosphaeria rhodina MAMB-05
Carbon source
Curdlan
De-repression
Enzyme production
Exponential growth
Glucanase
Laminarins
Nutrient medium
Synergic effects
Trichoderma harzianum Rifai
Design
Enzymes
Fungi
Glucose
Mixtures
Optimization
1,3 beta glucanase
curdlan
glucose
lactose
laminaran
botryosphaeria rhodina
comparative study
correlation analysis
enzyme substrate
enzyme synthesis
fungus
Hypocrea lixii
mycelium
nonhuman
priority journal
statistical analysis
Botryosphaeria rhodina
title_short Comparison of β-1,3-glucanase production by Botryosphaeria rhodina MAMB-05 and Trichoderma harzianum Rifai and its optimization using a statistical mixture-design
title_full Comparison of β-1,3-glucanase production by Botryosphaeria rhodina MAMB-05 and Trichoderma harzianum Rifai and its optimization using a statistical mixture-design
title_fullStr Comparison of β-1,3-glucanase production by Botryosphaeria rhodina MAMB-05 and Trichoderma harzianum Rifai and its optimization using a statistical mixture-design
title_full_unstemmed Comparison of β-1,3-glucanase production by Botryosphaeria rhodina MAMB-05 and Trichoderma harzianum Rifai and its optimization using a statistical mixture-design
title_sort Comparison of β-1,3-glucanase production by Botryosphaeria rhodina MAMB-05 and Trichoderma harzianum Rifai and its optimization using a statistical mixture-design
author Giese, Ellen C. [UNESP]
author_facet Giese, Ellen C. [UNESP]
Dekker, Robert F.H.
Scarminio, Ieda S.
Barbosa, Aneli M.
da Silva, Roberto [UNESP]
author_role author
author2 Dekker, Robert F.H.
Scarminio, Ieda S.
Barbosa, Aneli M.
da Silva, Roberto [UNESP]
author2_role author
author
author
author
topic β-1,3-Glucanases
Botryosphaeran
Statistical mixture-design optimization
Botryosphaeria rhodina MAMB-05
Carbon source
Curdlan
De-repression
Enzyme production
Exponential growth
Glucanase
Laminarins
Nutrient medium
Synergic effects
Trichoderma harzianum Rifai
Design
Enzymes
Fungi
Glucose
Mixtures
Optimization
1,3 beta glucanase
curdlan
glucose
lactose
laminaran
botryosphaeria rhodina
comparative study
correlation analysis
enzyme substrate
enzyme synthesis
fungus
Hypocrea lixii
mycelium
nonhuman
priority journal
statistical analysis
Botryosphaeria rhodina
topic_facet β-1,3-Glucanases
Botryosphaeran
Statistical mixture-design optimization
Botryosphaeria rhodina MAMB-05
Carbon source
Curdlan
De-repression
Enzyme production
Exponential growth
Glucanase
Laminarins
Nutrient medium
Synergic effects
Trichoderma harzianum Rifai
Design
Enzymes
Fungi
Glucose
Mixtures
Optimization
1,3 beta glucanase
curdlan
glucose
lactose
laminaran
botryosphaeria rhodina
comparative study
correlation analysis
enzyme substrate
enzyme synthesis
fungus
Hypocrea lixii
mycelium
nonhuman
priority journal
statistical analysis
Botryosphaeria rhodina
description Botryosphaeria rhodina MAMB-05 produced β-1,3-glucanases and botryosphaeran when grown on glucose, while Trichoderma harzianum Rifai only produced the enzyme. A comparison of long-term cultivation (300h) by B. rhodina demonstrated a correlation between the formation of botryosphaeran (48h) and its consumption (after 108h), and de-repression of β-1,3-glucanase synthesis when glucose was depleted from the nutrient medium, whereas for T. harzianum enzyme production commenced during exponential growth. Growth profiles and levels of β-1,3-glucanases produced by both fungi on botryosphaeran also differed, as well as the production of β-1,3-glucanases and β-1,6-glucanases on glucose, lactose, laminarin, botryosphaeran, lasiodiplodan, curdlan, Brewer's yeast powder and lyophilized fungal mycelium, which were dependent upon the carbon source used. A statistical mixture-design used to optimize β-1,3-glucanase production by both fungi evaluated botryosphaeran, glucose and lactose concentrations as variables. For B. rhodina, glucose and lactose promoted enzyme production at the same levels (2.30UmL -1), whereas botryosphaeran added to these substrates exerted a synergic effect favorable for β-glucanase production by T. harzianum (4.25UmL -1). © 2010 Elsevier B.V.
publishDate 2011
format article
status_str publishedVersion
url http://dx.doi.org/10.1016/j.bej.2010.10.013
http://hdl.handle.net/11449/72299
language eng
eu_rights_str_mv openAccess
institution UNESP
collection Repositório Institucional da UNESP
reponame_str Repositório Institucional da UNESP
instname_str Universidade Estadual Paulista (UNESP)
_version_ 1878763407813902336
publishDateSort 2011
author_browse Barbosa, Aneli M.
Dekker, Robert F.H.
Giese, Ellen C. [UNESP]
Scarminio, Ieda S.
da Silva, Roberto [UNESP]
score 6,8972664