Ethnobiology and health among the Kulina People from the Upper Envira River, State of Acre, Brazil.

This article is about an ethnobiological and ethnoecological research among Kulina People from the Upper Envira River, located in the Amazon Region, State of Acre, Brazil. The data was collected during two work trips to 10 villages of three Indian Lands (IL) in 2008 and 2009. The field work was base...

Descripción completa

Detalles Bibliográficos
Autores: HAVERROTH, M., NEGREIROS, P. R. M., BARROS, L. C. P.
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2010
País:Brasil
Institución:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
Repositorio:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Idioma:inglés
OAI Identifier:oai:www.alice.cnptia.embrapa.br:doc/856186
Acceso en línea:http://www.alice.cnptia.embrapa.br/alice/handle/doc/856186
Access Level:acceso abierto
Palabra clave:Índios Kulina
Etnobiologia
Ethnobiology
Conhecimento tradicional
Alto rio Envira
Acre
Amazônia Ocidental
Western Amazon
Amazonia Occidental
Medicina tradicional
Conocimiento tradicional
Plantas medicinales
Pesquisa
Planta medicinal
Traditional medicine
Indigenous knowledge
Medicinal plants
Descripción
Sumario:This article is about an ethnobiological and ethnoecological research among Kulina People from the Upper Envira River, located in the Amazon Region, State of Acre, Brazil. The data was collected during two work trips to 10 villages of three Indian Lands (IL) in 2008 and 2009. The field work was based on participant observation, open, semi-structured and structured interviews and walk-in-the-woods technique. The total population was 423 distributed in 77 dwellings. The gender proportion is 49,7% of women to 50,3% of men. Fifty one per cent are under 15 years old. The most important health problems are respiratory and digestive signs and symptoms, dermatosis and ophidian attacks. Kulina diet is based on cultivated foods, hunt and fishes. There is a variety of fruits collected in the forest. The cultivation system has high biodiversity and is about 1 ha. We recorded 193 medicinal plants species to a large number of purposes. The number of species recorded, indications by Kulina about properties and potential uses to health for these plants indicate an important ethnobotanic knowledge and requires new researches among them. We calculate that a great number of species is yet to register.